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Our “Best” Recipe: Mussels Meuniere (mussels steamed in white wine)
It is the “best” recipe? No, of course not. I don’t believe that with food, there is the “best” anything. Tastes vary. One person’s epiphany is another person’s “meh”. Such is life. But this mussel...
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Cioppino: California Seafood Stew
Our latest cooking saga started innocently enough. Carolyn said; “we are in California, shouldn’t we post a Cioppino recipe”? And I said, “Sure, I like Cioppino”. Little did I know that this recipe...
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